Afghan Horsemen Restaurant
 



   

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Vegetarian Dishes

 

  • KABULI PALAW - $12.95
    Baked rice topped with Kabuli (sautéed carrots, raisons & almonds), served with spinach, cooked potato, cauliflower & Chaka (sour cream & yogurt dip)
     

  • BADENJAN BORANI - $13.95
    Baked eggplant with herbs, topped with Chaka (sour cream & yogurt), served with baked rice, spinach & cooked potato
     

  • VEGETABLE DELIGHT - $13.95
    This variety includes baked rice, cooked spinach, cauliflower, baked eggplant topped with Chaka (sour cream & yogurt) and Pakawra (batter fried potatoes) and Chaka dip.
     

  • DAHL PALAW - $12.95
    Lentil Stew served with baked rice, cooked spinach, & cooked potato
     

  • SABZIJAT - $13.95
    Baked rice served with Dahl (lentil stew), cauliflower, cooked spinach, Pakawra (batter fried potatoes) and Chaka (sour cream & yogurt dip)
     

  • DOLMAH - $13.95
    Cabbage leaves stuffed with rice, tomatoes & herbs, then baked to perfection, Served with Chaka (sour cream & yogurt), & our special veggie sauce
     

  • DOLMAH & VEGGIE PLATE - $13.95
    This variety plate includes a vegetarian Dolmah (cabbage roll), served with baked eggplant, cooked spinach, cauliflower & cooked potato
     

  • AUSHAK - $13.95
    Afghan Ravioli stuffed with cheese, topped with cooked spinach, Chaka (sour cream & yogurt) & our special veggie sauce (tomato based)
     

  • VEGAN PLATE - $13.95
    For strict Vegan’s, we have a plate of baked rice with Kabuli topping (sautéed carrots & almonds), Dahl (lentil stew), cauliflower, Salata & Pakawra (batter fried potatoes), with a vegetarian sauce dip.
     

  • VEGETARIAN SPECIAL - $15.25
    This variety plate includes baked rice with Kabuli topping (sautéed carrots, raisons & almonds), served with baked eggplant, Dahl (lentil stew), Salata with Feta Cheese, Pakawra (batter fried potatoes) & Chaka

 

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